Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.

Wednesday, September 1, 2010

Dinner@Buka Puasa kat Umah opah..

yeay2...saya suka...haha..salam...lupa plak nak bg salam kan..hehe..nak tau x sebab apa saya suka???yer la..sbb saya dah dpt gambar bukak pose kat umah opah dr adik saya..punye la lama nak tggu kan..so bila dah dpt br la ley update blog..kan???
ok la..dlm bulan puasa ni saya dah dua kali bukak pose kat umah opah..first tu masa x der elektrik...yg second plak minggu lps..time tu ader pak anjang and family...mak oteh and family..best sgt2..setiap family akan bwk paling kurang pon 2 jenis masakan setiap sorang..

k la..aku nak citer time first bukak pose kat umah opah...time tu hanya ader mak cik sitah, opah, pak ngan murad, anyah, mak oteh n kami bertiga (aku, fana ngan apit)..fulamak...sampai2 je kat umah opah aku terbeliak tgk lauk pauk ngan pencuci mulut yg dah siap terhidang kat atas meja..punya lah byk..tu belum lg dicampur ngan ape yg aku bwk..k la..ari tu aku jd chef kat umah..maklum la..mak ngan fana buat biskut raya so aku la yg kene masak...simple jer..aku masak sup ayam...utk dessert plak aku buat agar2 santan..jd la kan...aku pon bukannya pandai sgt bab masak memasak ni..boley la cikit2..ops..terlupa plak.
.jeruk petai ngan mee goreng..yg tu air tgn mak..hehe..plus biskut raya yg fana ngan mak buat...biskut semperit ngan peanut cookies..

anyah plak masak asam pedas, sambal sotong, sayur, masak lemak ayam ngan ayam goreng rempah..x lupa jgk sambal belacan..

mak cik sitah plak goreng paru lembu ngan dessert iaitu sagu santan...betul ke nama tu erk??ahh..tibai je la kan..hehe..

tgk je la gambar ni...
byk kan lauk pauk time ni..



Model makanan..hahaha



0 comments:

Post a Comment